Factors affecting glycemic control in patients attending peadiatric diabetic clinic at QECH

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Date
2022-02-09
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Kamuzu University of Health Sciences
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1.0 Executive summary This is a quantitative cross-sectional study aimed at analyzing factors affecting glycemic control in patients attending pediatric diabetic clinic at Queen Elizabeth Central Hospital. The study will analyze factors affecting glycemic control and determine the proportion of patients with poor glycemic control. Patients will also be assessed for possible complications. Participants will be selected using convenient sampling method. Data will be collected using questionnaires and managed using Microsoft excel. Results will be presented at research dissemination at the end of research block at College of Medicine. The results will help improve management of diabetes patients and to prevent complications and other comorbidities. 2.0 Background Diabetes is a chronic non communicable disease which occurs when the pancreas produces insufficient insulin or when the body cannot effectively use the available insulin. Type 1 diabetes mellitus is an autoimmune disease which results from cellular mediated destruction of beta cells of the pancreas characterized by deficient insulin production. Type 1 diabetes mellitus (T1DM) is one of the most common chronic conditions in children, and it represents a global public health challenge There is an association between poor glycemic control and study level of patients, healthy eating habits and diabetes duration. Patients who have had diabetes for a longer duration betteglycemic control as compared to new onset diabetics(1).Additionally, there is poor glycemic control in African children especially adolescents. About 4% of children above 12 years of age have reasonable control compared to 78% of children less than 12 years(2). Body mass index, guardian education level and insulin type are some also factors associated with poor glycemic control(3). Furthermore, metabolic control is poor in type 1 diabetics population with overall poor adherence. Other factors associated with poor control were include older age, a caregiver other than the mother and poor adherence to Blood glucose monitoring(4). However, some studies have been done to find out ways of ensuring good glycemic control. Diabetic youth education camps have a positive impact on glycemic control(5).Additionally, diabetic education significantly reduces the risk of severe hypoglycemia, though better glycemic control cannot always be achieved(6). Poor glycemic control is associated with many acute complications. There is a high proportion of severe hypoglycemia and Diabetic Ketoacidosis (DKA) among patients attending diabetic clinic. There is also significant relationship between Diabetic Ketoacidosis (DKA) and mode of storage of insulin, most of the participants use the traditional storage method that is a clay pot with sand and water kept at the coolest place in their home. 97.56% of the participants had poor control of Type 1 diabetes mellitus with a mean HbA1c 0f 13.22%(7). Furthermore, inadequate knowledge on; diabetes complications; management of hyperglycemia; appropriate self-monitoring of blood glucose; differences in signs and symptoms of hyperglycemia and hypoglycemia and provision of psychological support contributes to poor glycemic control(8).
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